Patty Melt Cheese Sauce

Pair this magical sauce with beef ravioli and it will CHANGE. YOUR. LIFE!

Ingredients

4 ounces of heavy cream

2 tablespoons onion jam

1 cup shredded cheddar cheese

1/2 teaspoon pepper

1/4 teaspoon salt

Instructions

1. To a medium pot, add the cream over medium low heat.

2. Once the cream begins to bubble, reduce heat to low and add onion jam and cheese. Whisk to combine; season with salt and pepper. Cook the sauce for 2 minutes, stirring often.

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Patty Melt Cheese Sauce

Yield: 2

Author: Dink Cuisine

Prep time: 5 MinCook time: 5 MinTotal time: 10 Min

Pair this magical sauce with beef ravioli and it will CHANGE. YOUR. LIFE!

Ingredients

• 4 ounces of heavy cream
• 2 tablespoons onion jam
• 1 cup shredded cheddar cheese
• 1/2 teaspoon pepper
• 1/4 teaspoon salt

Instructions

1. To a medium pot, add the cream over medium low heat.
2. Once the cream begins to bubble, reduce heat to low and add onion jam and cheese. Whisk to combine; season with salt and pepper. Cook the sauce for 2 minutes, stirring often.

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DINK stands for Dual Income No Kids - but you don’t have to be a dink to savor our food. We’re into recipes for two to minimize food waste, control portions, and savor every bite!

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