Mina’s Lemon Cake
Delightfully light and moist, Mina's Lemon Cake is the ideal treat when there are more than two at the table!
Ingredients
1 box yellow cake mix
1 package lemon Jell-o
4 eggs, beaten
3/4 cup vegetable oil
3/4 cup water
1/2 cup powdered sugar
1/2 cup lemon juice
Instructions
Preheat oven to 325F. Combine cake mix, lemon Jell-o, eggs, oil, and water and beat together until well mixed.
Pour into greased 9x13 pan and bake for 35-40 minutes.
Remove cake from the oven and poke all over with a fork. Combine powdered sugar and lemon juice and drizzle over the cake while warm.
Mina's Lemon Cake
Yield: 8 (We make an exception for dessert!)
Prep time: 5 MinCook time: 40 MinTotal time: 45 Min
Delightfully light and moist, Mina's Lemon Cake is the ideal treat when there are more than two at the table!
Ingredients
Instructions
- Preheat oven to 325F. Combine cake mix, lemon Jell-o, eggs, oil, and water and beat together until well mixed.
- Pour into greased 9x13 pan and bake for 35-40 minutes.
- Remove cake from the oven and poke all over with a fork. Combine powdered sugar and lemon juice and drizzle over the cake while warm.
Check out some of my other creations:
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