Shevetone Meatballs
No garlic. No veal. No pork. You got a problem?
Ingredients
1 pound ground beef
1 cup seasoned Italian breadcrumbs
1/2 cup Parmesan, grated
1 egg , beaten
1 tablespoon soy sauce
1 teaspoon pepper
3 tablespoons Italian parsley, chopped
Instructions
Roll into 12 meatballs.
Place meatballs on a baking sheet and roast at 350F for 25 minutes.
Shevetone Meatballs
Yield: 2
Prep time: 5 MinCook time: 23 MinTotal time: 28 Min
No garlic. No veal. No pork. You got a problem?
Ingredients
Instructions
- Roll into 12 meatballs and bake at 350F for 25 minutes.
Check out some of my other creations:
Recipes
DINK stands for Dual Income No Kids - but you don’t have to be a dink to savor our food. We’re into recipes for two to minimize food waste, control portions, and savor every bite!
If you’re lazy and you know it, clap your hands! If you’re lazy and you know it, here’s a pan! If you’re lazy and you know it then your plate will never show it so bake your Denver omelette on a pan.