Shevetone Meatballs

No garlic. No veal. No pork. You got a problem?

Ingredients

1 pound ground beef

1 cup seasoned Italian breadcrumbs

1/2 cup Parmesan, grated

1 egg , beaten

1 tablespoon soy sauce

1 teaspoon pepper

3 tablespoons Italian parsley, chopped

Instructions

1. Roll into 12 meatballs.

2. Place meatballs on a baking sheet and roast at 350F for 25 minutes.

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Shevetone Meatballs

Yield: 2

Author: Dink Cuisine

Prep time: 5 MinCook time: 23 MinTotal time: 28 Min

No garlic. No veal. No pork. You got a problem?

Ingredients

• 1 pound ground beef 
• 1 cup seasoned Italian breadcrumbs 
• 1/2 cup Parmesan 
• 1 egg 
• 1 tablespoon soy sauce
• 1 teaspoon pepper 
• 3 tablespoons chopped Italian parsley

Instructions

1. Roll into 12 meatballs and bake at 350F for 25 minutes.

Created using The Recipes Generator

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DINK stands for Dual Income No Kids - but you don’t have to be a dink to savor our food. We’re into recipes for two to minimize food waste, control portions, and savor every bite!

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