Boniet Egg Loaf
The popular keto egg dish, flavored with Italian boniet. Perfect for brunch!
Ingredients
8 tablespoons butter, at room temperature
8 ounces cream cheese, softened
8 large eggs
3 tablespoons boniet
Instructions
Preheat oven to 350F. In a blender, combine all of the ingredients and blend until completely smooth.
Coat an 8x8 baking dish with cooking spray and pour in the egg mixture.
Bake for 25-30 minutes, until egg is set.
Boniet Egg Loaf
Yield: 2
Prep time: 5 MinCook time: 30 MinTotal time: 35 Min
The popular keto egg dish, flavored with Italian boniet. Perfect for brunch!
Ingredients
Instructions
- Preheat oven to 350F. In a blender, combine all of the ingredients and blend until completely smooth.
- Coat an 8x8 baking dish with cooking spray and pour in the egg mixture.
- Bake for 25-30 minutes, until egg is set.
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