Riced broccoli, cucumber, red onion and red cabbage - visually stunning and PERFECT with creamy Asian dressing!

Stewed Goan chicken thighs - tender, exotic and delicious!

If you’re lazy and you know it, clap your hands! If you’re lazy and you know it, here’s a pan! If you’re lazy and you know it then your plate will never show it so bake your Denver omelette on a pan.

There's more than one way to eat eggs and mayo? Oui, bien sûr!

If you are on the AIP diet then this should fit into your meal plan nicely!

Why should potatoes have all the fun? Keto lovers, unite!!!

The iconic Spinach & Artichoke dip transforms into a deliciously creamy, low-carb side.

Fall off the bone short rib, slathered in a tomato-garlic paste, crusted in pepper and braised in Chianti for hours.

Creamy, lemony and delicious - perfect with your favorite crackers and crudités!

Cheesy cauliflower and egg bites with bacon and scallions - a keto triumph!

A classic Italian raw sauce to enjoy with bread and crudités, featuring Distilled Limoncello Pepper, one of Chef Alicia's signature spice blends.

Everything we love about the famous Vietnamese sandwich - sans bread!

Cherry tomatoes, baby bellas, and fresh spinach swimming in a luscious Parmesan cream sauce.

Not a chickpea fan? This creative spin on falafel is healthy, pretty, and tasty.

A vegetarian keto sheet pan recipe from my cookbook, Vegetarian Ketogenic Cookbook for Beginners.