Manhattan BBQ Flank Steak
Quite simply the best flank steak you will EVER eat, featuring Chef Alicia's signature Manhattan BBQ blend from Distilled Spices!
Ingredients
4 tablespoons Distilled Manhattan BBQ
1 pound flank steak
Instructions
Combine all the spices and liberally coat both sides of the spice blend.
Grill steak on high heat 3-4 minutes per side.
Allow steak to rest for at least 10 minutes and slice against the grain into thin strips.
Manhattan BBQ Flank Steak
Yield: 2
Prep time: 5 MinCook time: 6 MinTotal time: 11 Min
Quite simply the best flank steak you will EVER eat, featuring Chef Alicia's signature Manhattan BBQ blend from Distilled Spices!
Ingredients
Instructions
- Liberally coat both sides of the steak with the spice blend.
- Grill steak on high heat 3-4 minutes per side.
- Allow steak to rest for at least 10 minutes and slice against the grain into thin strips.
Manhattan BBQ Flank Steak
Yield: 2
Prep time: 5 MinCook time: 6 MinTotal time: 11 Min
Quite simply the best flank steak you will EVER eat, featuring Chef Alicia's signature Manhattan BBQ Blend from Distilled Spices!
Ingredients
Instructions
- Liberally coat both sides of the steak with the spice blend.
- Grill steak on high heat 3-4 minutes per side.
- Allow steak to rest for at least 10 minutes and slice against the grain into thin strips.
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Recipes
DINK stands for Dual Income No Kids - but you don’t have to be a dink to savor our food. We’re into recipes for two to minimize food waste, control portions, and savor every bite!
I know - you're thinking, "Why haven't I bread pudding-ed anything lately?" Don't worry. I am sure there are other retro desserts out there you could bread pudding. But good luck topping this one!