Fregola is a deliciously chewy and hearty Sardinian pasta, sold pre-toasted. And we think it deserves a cacciatore presentation of its very own. Ciao, chicken!

The iconic cookie, as it was intended. No changes needed.

Moist and delicious! Almond extract and lemon juice are the perfect flavor boosters to take this easy cake over the top.

OK, Texas - we took your trash pie to a whole new level. This is how we do it in Sin City!

Pair this magical sauce with beef ravioli and it will CHANGE. YOUR. LIFE!

Sour dough vibes without the starter - because it's EASIER!

Electric mixers are for suckers! Yep - you can make cookies with brown butter! Presenting Brown Butter Chocolate Chip Cookies.

The iconic Spinach & Artichoke dip transforms into a deliciously creamy, low-carb side.

An elegant appetizer, featuring Chef Alicia's signature spice blend, Distilled French Onion.

Once you realize how easy it is to have this delicious bread at home, you will be hooked for life!

Creamy, lemony and delicious - perfect with your favorite crackers and crudités!

Sweet and delicious mixed nuts for snacking, parties, and gifts!

A deliciously moist cake in loaf form that come together in a snap! Perfect for brunch, over coffee, and your nexr midnight snack!

Quite possibly the most decadent confection this girl has EVER made... A must try, featuring Distilled Mokito, one of my signature spice blends.

A classic Italian raw sauce to enjoy with bread and crudités, featuring Distilled Limoncello Pepper, one of Chef Alicia's signature spice blends.